Nutrition and Health

This course enables learners to: � increase understanding of the principles of healthy eating and the role of food in maintaining health � increase confidence in planning and achieving a healthy diet � provide an understanding of how an individual�s dietary requirements change throughout their life � provide an understanding of food labelling and the ability to use information from food labels � provide information on eating disorders � increase understanding of the role of a healthy diet for weight management.

This course is assessed internally for example through assignments, presentations or professional discussions

other level 2 certificates in different areas or level 3 courses